freezing
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Archived Posts from this Category
Posted by Lauren on 22 Jun 2009 | Tagged as: comestibles, freezing, harvest, peas, putting by
The shelling peas are coming on strong so we picked a big bowlful to shell while watching Buffy. I use the shells to make stock in case we need to feed any vegetarians, and I blanched and then quick-cooled the peas right in the colander we shelled them into.
Does what it says on the tin.