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It’s Part 1 because I am sure this won’t be our first display of cozy comfort food this winter. My mom often made something she called Swiss steak, which I remember fondly. I was afraid that when I went to find a recipe, her version would be nothing like the canonical Swiss steak, but [...] Tomorrow morning from 9am-1pm we will be at the B.I. Farmers’ Market to sell plums. Any and all local readers, come say hi! We should have a sign with our name but if not look for the booth labeled Terra Bella (we’re sharing) — or just look for the plums! |
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