I have taken eggs to coworkers a few times already, and I will again, but today we got our first non-acquaintance/friend/coworker customer. A friend of our neighbor, or maybe a friend of a friend of our neighbor, she has food sensitivities that don’t allow her to eat chicken eggs. She emailed to say “is it true you have island-grown organic-fed duck eggs??” Happily, it is true, and we now have a regular customer, and she gets to have delicious non-sick-making eggs! Win all around.

One thing we currently do not have, unfortunately, however, is power. Farm blogging from (admittedly a hand-me-down) iPhone: what sort of person does that make me?

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